煸的英文

• 动词
  [方言] (把菜、肉等放在热油里炒到半熟) stir-fry before stewing

• 煸动    provoke
• 煊赫（焕发，横溢）    brilliance
• 煸动革命    foment revolution
• 煊    名词[书面语] (太阳温暖) warmth (of the sun)
• 煺    动词(去掉已宰牲畜的毛) scald (a pig, chicken, etc.) in order to remove hairs or feathers 煺毛 remove the hairs or feathers (of a pig, chicken, etc.)
• 煲呔    bow tie
• 煺火    annealing
• 煲仔鱼丸    boiled fish balls
• 煺毛    defeather; deplumation; deplume
• 煲仔类    clay pot style

• Put some oil in the wok , when the oil is 6 - fold hot , drop in winter bamboo shoots , stir - fry till the shoots turn slightly yellow
  炒锅置旺火上加油烧至8成热,下鸡块,姜丝,辣椒末煸炒
• Speculation usually as a heat transfer medium oil , which has the speculation , speculation seditious , starch , milk distinction
  炒通常以油作为传热媒介，其中又有生炒、煸炒、小炒、干炒之分。
• He did not mind the hunger so much , but the lack of water caused him severe suffering and fanned his wrath to fever pitch
  他的怒火越烧越旺，他不太在乎饥饿，可没水喝使他非常痛苦，煸得他的怒火达到狂热的程度。
• Simmer the bamboo tubes in soup till cooked , add the other ingredients , steam till done , surround with scalded vegetable hearts
  冬菇鲜蘑加料酒盐汤煸炒入味，勾芡码在豆腐顶部，先码冬菇再码蘑菇，最后码樱桃即成。
• Wash and cut into lengths the brake . flavor oil with scallion and ginger , stir fry the brake till cooked , add the meat slices , toss
  炒锅置中火上，用葱姜呛锅后下蕨菜段煸炒至熟，再下入滑熟的肉丝，翻勺炒匀装盘即成。
• Flavor oil with ginger and garlic , add distillers grains , mushrooms , bamboo shoots , spicy sauce , drop in the sliced whelk meat and stir - fry
  蒜末下油锅稍煸，下冬笋香菇翻炒,然后下卤汁烧开勾芡,下蚌肉翻炒几下出锅即可。
• Add the bamboo shoot strips , clear soup , chive and scallion strips , bring to the boil , thicken with cornstarch , add a little sesame oil , sprinkle with pepper
  虾仔用熟鸡油稍煸，烹料酒白糖，倒入砂锅用小火收干汤什撒青蒜末即成。
• Carries premium spices , chiles and oaxacan chocolate from mexico , sea salts , vanilla beans , extracts , asian products , dried mushrooms , and many other specialty products
  -产品有风味豆豉，风味油辣椒，风味辣子鸡，干煸肉丝等调味品。
• Flavor 6 fold hot oil with chopped ginger , then drop in the ingredients , stir cook , add wine , soy sauce , sugar , salt and msg , thicken then sprinkle on sesame oil
  下6成热油中煸炒，再加料酒酱油白糖味精冬菇汤，烧开后勾厚芡，冷后成馅
• Drop in finely chopped broad beans , stir - fry till brown . add sweet fermented flour sauce , stir - fry till the flavor comes out ; season , drop in garlic bolt sections , stir - fry
  加姜蒜泡辣椒炒出鱼香味，再下入笋片木耳煸炒，淋入芡汁即成。

• 煸的法语：动 faire sauter avant de cuire
• 煸的日语：煸biān 〈方〉下ごしらえで,野菜や肉などを短時間にいためる. 把切qiē好的肉煸一下／切りそろえた肉をさっと下ごしらえする.
• 煸的韩语：[동사]【방언】 채소·고기 따위를 끓는 기름에 볶아서 반쯤 익히다. 煸牛肉丝; 기름에 살짝 볶은 잘게 썬 쇠고기
• 煸的俄语：pinyin:biān гл. пекинский диал. обжаривать
• 煸什么意思：biān　ㄅㄧㄢˉ 1）把菜肴放在热油里炒到半熟，以备再加作料烹熟：～锅。把葱花、姜丝先～一～。