锅: pan; pot野: open country; the open锅渣: scruff锅腰洗炉孔: belly washout hole锅治: nabeji锅腰托板: waist sheet锅治郎: nabejiro锅盐: pan salt; stoved salt锅中放油烧热: sauté onion slices in hot oil in medium-sized saucepan锅烟子: soot on the bottom of a pan锅煮肉汁: pan gravy锅穴状: kettled
