北: north扒: gather up; rake up菜: vegetable; greens胆: gallbladder courage; guts; b ...鲜菇扒菜胆: mushroom tender green香菇扒菜胆: braised vegetable with black mushrooms北菇扒菜心: braised shanghai greens and mushrooms; braised tender greens and mushroom with oyster sauce滑子菇扒菜胆: sautéed chinese greens with mushrooms双菇扒菜胆略: stir fry mushrooms冬菇扒菜心: braised shanghai greens with black mushrooms; braised vegetables with black mushroom北菇扒大鸭: braised duck with black mushrooms and vegetables北菇扒海参: braised sea cucumber with black mushroom贝丝扒菜胆: braised mustard with scallop明翅扒菜胆: braised vegetables with shark′s fin蟹肉扒菜胆: stewed crab meat with vegetables鱼腐扒菜胆: braised fish curd with shanghai greens; yu fu w/ vegetable北菇花胶炖菜胆: double boiled fish maw soup with black mushroom and brassica冬菇扒豆腐: braised chinese mushrooms & beancurd蘑菇扒鹑蛋: stewed quail eggs and mushroom双菇扒时蔬: mushroom fried with vegetable鲜菇扒鸭掌: braised duck feet with mushrooms; braised duck′s webs with fresh mushroom香菇扒鸭: braised duck with mushroom贝松扒菜心: sautéed shanghai greens with minced scallop口蘑扒菜心: braised heart of cabbage with mushroom栗子扒菜心: braised heart of cabbage with chestnuts